The Be Well Box Menu
For pick-up: Monday October 25 or Thursday October 28. Ordering opens every Friday for the following week’s pick-up days.
Featured Producers: Mountain Roots Farm, Underfoot Farm, Hines Valley Farm, Spencer Mtn. Farm, Rancho Gordo Heirloom Beans, Burlap & Barrel Spice Co.
Soup:
Red Lentil w/ Roasted Red Pepper, Tomato & Spigarello (broccoli greens)
Salad:
Local Mixed Lettuces, Barley w/ Butternut, Apple & Fennel, Cider Vinaigrette
Market Bowl Kits:
Black Bean & Sweet Potato Skillet
Short Grain Brown Rice
Buttermylk Cornbread
Mole Cauliflower
Pineapple Cucumber Pico
Red Cabbage
Sauce/Condiments:
Smokey Cashew Queso
Last Tomato Pico
Fresh Start:
Golden Milk Overnight Oats
Lil’ Sweet:
Grown-up Chocolate Pudding Cups